We are delighted to introduce our new Food and Beverage Director, William Fily! With his wealth of expertise and passion for food and beverage, we are confident that he will make a significant contribution to our luxury property.
In his role as Food and Beverage Director, William will oversee all aspects of our food and beverage operations. This includes maintaining exceptional standards of service, and collaborating with our talented culinary team to provide an unforgettable dining experience for our guests.
William’s impressive career is rooted in working with renowned celebrities including Alain Ducasse, one of the world’s most decorated chefs, Paul Bocuse, also known as the Pope of Gastronomy, Jean-Georges Vongerichten, an ingenious chef and restaurateur, and Andreas Mavrommatis, Michelin-starred chef. These industry titans taught him the significance of never settling for mediocrity and inspired him to strive for excellence in everything he does.
A seasoned food and beverage professional, William brings a wealth of experience and innovation to our team from various hotels and internationally acclaimed resorts including St. Regis Bora-Bora, Hawaii, and Hong Kong, Nihi Sumba in Indonesia, Carlisle Bay Resort in Antigua, Le Bristol Palace in Paris and most recently, the opulent Rosewood Le Guanahani in St. Barth. With his extensive background in the food and beverage industry, he has successfully led and managed various establishments including Michelin-starred restaurants over the course of his incredible career.
Bernard de Villele, General Manager, commented on the appointment, “I am extremely excited about the future of our food and beverage department under William’s leadership. He has a keen eye for detail and an exceptional ability to increase guest satisfaction and financial performance. I am confident that he will bring positive changes and enhancements to our offerings and with his passion for innovation, we will be embarking on a journey of creativity and success.”
“I am both honored and delighted to embark on this new journey with The Ritz-Carlton, Bahrain. I am humbled by the extraordinary opportunity to lead an exceptional team and collaborate with them to redefine excellence and personalized service. Together, we will continue the hotel’s legacy, while pushing boundaries and setting new standards through immersive dining experiences.” William added.
Please join us in extending a warm welcome to William Fily as the newest member of our team.
Stay tuned for upcoming announcements regarding new menu offerings, creative promotions, and exciting events as we further elevate the food and beverage experience for our valued guests.
For additional information about The Ritz-Carlton, Bahrain, please call the hotel directly at (+973) 1758 0000, or visit The Ritz-Carlton website at ritzcarlton.com/bahrain. Follow the hotel on Facebook and Instagram @ritzcarltonbahrain and join the conversation using #RCMemories.
